Sweet corn is a type of maize with tender, juicy kernels that are naturally sweet and delicious. This popular summer vegetable is known for its golden-yellow colour and is often enjoyed freshly cooked on the cob, but it’s also used in various culinary preparations, from salads and soups to casseroles and cornbread. Sweet corn is a favourite for its sweet taste and versatility in a wide range of dishes.

“Mix pepper is a vibrant combination of bell peppers in various colours, delivering a delightful medley of sweet, tangy, and mildly spicy flavours. Perfect for adding a burst of colour and taste to your culinary creations, mix pepper is a versatile ingredient for salads, stir-fries, fajitas, and more.”